Chicken enchiladas

#cuisines/mexican #dishes/main #dietary/gluten-free #scalable #active-time/30-to-60mins
https://www.isabeleats.com/red-chicken-enchiladas/#recipe
Servings:

Ingredients

• 0.8 lbs (13 oz; 363g) chicken breast
• 6 corn tortillas
• 1/2 recipe (a little over 1 cup) Enchilada sauce
• 1 cup Mexican cheese blend
• Optional toppings: cotija cheese, cilantro, diced white onion, sour cream, refried beans

Instructions

Journal

• 2024-06-03: Made for lunches. Served with refried beans.